The Mayo clinic diabetes diet
Record details
- ISBN: 9781893005457
- ISBN: 1893005453
-
Physical Description:
print
350 pages : color illustrations ; 24 cm - Edition: Second edition.
- Publisher: Rochester, MN : Mayo Clinic, [2018]
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | LOSE IT -- Before you start -- Ready, Set, Go -- Add 5 Habits -- Break 5 Habits -- Adopt 5 Bonus Habits -- What have you learned? -- LIVE IT -- The next phase -- Know your goals -- Set your targets -- Create your eating plan -- Expand your activity plan -- Track your progress -- Seek support -- ALL THE EXTRA STUFF -- What's your healthy weight? -- Energy, calories and weight -- Diabetes and the pyramid -- Making meals easier -- Eating out -- How to change behaviors -- Burning even more calories -- I slipped up -- what do I do? |
Search for related items by subject
Subject: | Diabetes Diet therapy Recipes Reducing diets Nutrition |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Kirtland Community College Library | RC 662 .M396 2018 | 30775305551310 | General Collection | Available | - |
Author Notes
The Mayo Clinic Diabetes Diet, 2nd Ed : 2nd Edition: Revised and Updated
Donald D. Hensrud, M.D., M.P.H., is the director of the Mayo Clinic Healthy Living Program. He is a consultant in the departments of General Internal Medicine and Preventive, Occupational and Aerospace Medicine at Mayo Clinic in Rochester, Minnesota, and serves as an associate professor of nutrition and preventive medicine at Mayo Clinic College of Medicine. For more than twenty years, Dr. Hensrud has been leading research related to obesity, nutrition, and weight management. His previously published books have earned him numerous awards, including a Gourmand World Cookbook Award for his work on the Mayo Clinic/Williams-Sonoma Cookbook and a James Beard Foundation Award for his contribution to The New Mayo Clinic Cookbook . As a specialist in nutrition and weight management, Dr. Hensrud frequently advises individuals on weight management, health and wellness, and other lifestyle- and nutrition-related topics.