Book
Better Made in Michigan : the salty story of Detroit's best chip / Karen Dybis.
"For many, Detroit is the crunch capital of the world. More than forty local chip companies once fed the Motor Citys never-ending appetite for salty snacks, including New Era, Everkrisp, Krun-Chee, Mello Crisp, Wolverine and Vita-Boy. Only Better Made remains. From the start, the brand was known for light, crisp chips that were near to perfection. Discover how Better Made came to be, how its chips are made and how competition has shaped the industry into what it is today. Bite into the flavorful history of Michigans most iconic chip as author Karen Dybis explores how Detroit chipreneurs rose from garage-based businesses to become snack food royalty."--Back cover.
Record details
- ISBN: 162619985X
- ISBN: 9781626199859
- Physical Description: 142 pages : illustrations ; 23 cm
- Publisher: Charleston, SC : American Palate, a division of The History Press, 2015.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages 139-140) and index. |
Search for related items by subject
| Subject: | Better Made Snack Foods > History. Potato chip industry > Michigan > Detroit. Snack food industry > Michigan > Detroit. |
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Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Kirtland Community College Library | HD 9235 .P82 B48 2015 | 30775305506041 | General Collection | Available | - |