Gluten-free entertaining : more than 100 naturally ... Read More
- 1 of 1 copy available at Kirtland Community College.
0 current holds with 1 total copy.
- ISBN: 9781592335794 (pbk.)
- ISBN: 1592335799 (pbk.)
- ISBN: 9781610588805 (ebook)
176 pages : color illustrations ; 24 cm
- Publisher: Beverly, Massachusetts : Fair Winds Press, 2013.
"If you're gluten-free, you know that parties and ... Read More
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|Subject:||Gluten-free diet Recipes
Gluten-Free Entertaining : More Than 100 Naturally Wheat-Free Recipes for Parties and Special Occasions
Olivia Dupin is a private chef, recipe developer, and consultant and is a graduate of the Culinary Institute of America. Since being diagnosed with Celiac Disease (gluten intolerance) in 2009, she has been committed to creating simple, delicious gluten-free recipes so that those with restrictions can still enjoy the foods they love. Olivia has worked as a private chef to clients such as professional baseball player Mark Teixeira of the New York Yankees and comedian and television star Jerry Seinfeld. She is also a consultant, recipe developer, and food stylist for Energy Kitchen Restaurants, a healthy restaurant franchise. Olivia maintains a recipe blog for Energy Kitchens ( http://www.energykitchen.com/live-healthy ), which features healthy recipes under 500 calories, as well as her own blog dedicated to simple, home-style, gluten-free recipes at http://www.livglutenfree.com . She resides in Jersey City, NJ.