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The Taste of Home cookbook : from the world's #1 cooking magazine. by Taste of Home Books.;
Presents over fifteen hundred recipes including nutrition facts, cook times, and step-by-step directions.
Subjects: Cookbooks.; Cooking, American.; American cooking.;
© c2011., Reiman Media Group,
Available copies: 1 / Total copies: 1
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Taste of home A+ recipes from schools across America / by Cassidy, Catherine,1959-; Taste of Home Books.;
Recipes from schools across America.
Subjects: Cookbooks.; Cooking, American.;
© c2013., Taste of Home Books,
Available copies: 1 / Total copies: 1
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Copycat cooking with Six Sisters' Stuff : 100+ restaurant meals you can make at home / by Six Sisters' Stuff,issuing body.;
Copycat appetizers & side dishes -- Copycat main dishes -- Copycat desserts -- Copycat drinks.Enjoy quick-and-easy homemade versions of your favorite recipes from popular restaurants.
Subjects: Cookbooks.; Cooking, American.;
Available copies: 0 / Total copies: 1
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The Good housekeeping cookbook : 1,275 recipes from America's favorite test kitchen / by Westmoreland, Susan.;
Basics -- Appetizers -- Soups, stews & one-pot meals -- Meat -- Poultry -- Fish & shellfish -- Eggs & cheese -- Pasta & pasta sauces -- Beans, rice & other grains -- Quick & easy weeknight meals -- Grilling -- Vegetables -- Fruit -- Salads & salad dressings -- Sauces, salsas & condiments -- Canning & freezing -- Holiday celebrations -- Quick breads -- Yeast brads & sandwiches -- Desserts -- Cakes & frostings -- Pies & tarts -- Cookies & confections.Provides over 1,200 traditional and contemporary American recipes and offers dependable information on cooking techniques, tools, ingredients, food handling, nutrition, canning, freezing, and holiday celebrations.
Subjects: Cookbooks.; Cooking, American.;
© c2010., Hearst Books,
Available copies: 1 / Total copies: 1
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The complete Cook's Country TV show cookbook : every recipe, every ingredient testing, every equipment rating from all 7 seasons / by America's Test Kitchen (Firm);
Cook's Country from America's Test Kitchen is filmed in a renovated 1806 Vermont farmhouse with a working test kitchen and the editors and test cooks from Cook's Country magazine. This edition captures all seven seasons of the show in one colorful volume that's like a treasured recipe box brought to life. This collection will teach you foolproof methods for making more than 200 great American recipes.
Subjects: Cookbooks.; Cooking, American.;
Available copies: 1 / Total copies: 1
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Betty Crocker's picture cook book. by Crocker, Betty.;
How to do -- Meal planning, table service --Appetizers -- Beverages -- Breads, quick -- Breads, yeast -- Cakes -- Frostings -- Cookies -- Desserts -- Eggs -- Meat, fish -- Pies -- Salads -- Sauces -- Soups -- Supper dishes -- Vegetables -- Short cuts.It's the book that started it all, the well-loved edition that first bought Betty Crocker cookbooks into American homes and hearts. Published in 1950, this ground-breaking title made cooking easy, it made cooking appealing, and best of all, it made cooking fun. Packed full of practical tips, useful hints, and lavish color photography, this was the book that shaped cooking for generations, the book that people remember. Every recipe you -- or your mother -- ever wanted is here, from pigs in blankets, to Emergency Steak to Chicken Tomato Aspic. Enjoy the clever ideas throughout -- twelve months of birthday cake ideas, showing how to decorate a cake to match each month's gem stone, pointers to make setting up a kitchen easy, or hints to make housework more pleasant. Feel a part of history when making Home Front Macaroni, developed during WW II rationing to stretch meat. Get into the spirit of fun with a Betty Crocker "Cookie Shine" or cookie baking party. People who grew up with this book will want it for the memories; those who are new to the book will want it for its charm and its intelligent approach to cooking. It's a perfect keepsake and a great gift.--Publisher's description.
Subjects: Cooking, American.;
Available copies: 1 / Total copies: 1
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The essential Amish cookbook : everyday recipes from farm and pantry : Lovina Eicher's amish kitchen / by Eicher, Lovina.;
Breads (quick breads and yeast-raised) -- Breakfast foods -- Soups and salads -- Vegetables and sides -- Meats and main dishes -- Cakes (and frostings) -- Pies -- Cookies and bars -- Desserts and candy -- Snacks and beverages -- Relishes, pickles, jams, jellies -- Amish church meals -- Amish wedding meals.The easy-to-follow, authentic recipes are prepared every day in countless homes in Old Order Amish communities across North America. Many of the more than 100 recipes are richly illustrated with step-by-step photographs to help you learn Amish cooking just as if you were in Lovina's kitchen. From hearty main dishes to substantial sides--plus a generous sampling of scrumptious cakes, pies, cookies, and other delectable desserts--learn how to make the hearty, simple dishes that the Amish cook together and serve at home, church services, and weddings.
Subjects: Cookbooks.; Amish cooking.; Cooking, American.;
Available copies: 1 / Total copies: 1
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Taste of home casseroles : 377 dishes for families, potlucks & parties / by Briggs, Janet.; Taste of Home Books.;
Hearty, comforting one-dish bakes -- Breakfast -- Beef -- Poultry -- Pork -- Seafood -- Meatless -- Sides -- Quick & easy -- Serves two -- Serves a crowd.
Subjects: Casserole cooking.; Cooking, American.;
© c2011., Readers Digest,
Available copies: 1 / Total copies: 1
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The pioneer woman cooks : the new frontier : 112 fantastic favorites for everyday eating / by Drummond, Ree.;
Breakfast -- Lunch -- Snacks and starters -- Drinks -- Chicken -- Beef and pork -- Seafood -- Meatless -- Sides -- Small sweet bites -- Desserts.Welcome to Rees new frontier! Much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Rees business has expanded, and her cooking has evolved. While she still cherishes her trademark family-friendly style of food, Rees been cooking up some incredible new dishes that reflect the flavors, colors, and texture shes craving these days.
Subjects: Cookbooks.; Cookbooks.; Recipes.; Cooking, American.; Cooking, American;
Available copies: 1 / Total copies: 1
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Taste of home half homemade / by Taste of Home Books,publisher.;
"This all-new cookbook in our EZ-Read collection is packed with 118 timesaving dishes, including beautiful brunches, party-time classics, easy meals, and sweet finales--all in a large-print format, all made with packaged doughs, mixes, precut veggies, jarred ingredients and other shortcuts."--Publisher's website.Beautiful brunch dishes -- Party-time classics -- Shortcut soups & breads -- Scrumptious salads & sides -- Easy meals -- Sweet & simple finales.
Subjects: Cookbooks.; Quick and easy cooking.; Cooking.; Cooking, American.;
Available copies: 1 / Total copies: 1
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Results 1 to 10 of 116 |