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The darkroom cookbook / by Anchell, Stephen G.;
Includes bibliographical references (pages 340-341) and index.Planning a darkroom -- Equipment -- Developers -- Film development -- Monobath film developing -- Pyrogallol and pyrocatechin -- Print developers -- Printing methods and techniques -- Stop baths and fixers -- Toning prints -- Photographic reduction and intensification -- Development by inspection -- Reversal processing and enlarged negatives -- Printing out processes -- Appendixes: Safety in handling photographic chemicals -- Chemicals -- Pharmacopoeia -- Proofing for maximum black -- Archival print procedure -- Formulas -- Conversion tables -- Material sources.
Subjects: Photography; Photography; Photography;
© 2013, ©2008., Focal Press,
Available copies: 1 / Total copies: 1
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5 ingredient cookbook / by Rukavena, Christine,editor.; Taste of Home Books.;
Breakfast -- Appetizers & beverages -- Soups & sandwiches -- Beef -- Pork -- Poultry -- Fish & seafood -- Meatless -- Salads & salad dressings -- Sides & condiments -- Breads & rolls -- Cakes, pies & desserts -- Cookies, bars & candies -- Indexes.Provides quick and easy recipes for appetizers, meals, and desserts, including sour cream blueberry muffins, spinach pizza, scallops in sage cream sauce and much more.
Subjects: Cookbooks.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Michigan herb cookbook / by Breckenridge, Suzanne.; Snyder, Marjorie.;
History, growing ideas & uses of herbs -- A basic kitchen garden -- 12 easy-to-grow kitchen herbs -- Secondary kitchen herbs -- Herb garden designs -- Recipes: appetizers & first courses, salads; side dishes & main dishes, soups, entrees, vegetable & side dishes, desserts, condiments & little extras.MIchigan Herb Cookbook provides essential information for herb novices and experts alike, including a detailed history of the use of herbs, growning tips, and of course recipes including such natural ingredients as herbs, fruits, and produce specific to Michigan customs and climates.
Subjects: Cooking (Herbs); Herbs.; Herb gardening;
© ©2001., University of Michigan Press,
Available copies: 1 / Total copies: 1
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Heart smart cookbook : a guide to healthy eating / by Selasky, Susan M.; Zimmerman, Darlene.; Henry Ford Health System.; Detroit Free Press.;
Subjects: Coronary heart disease; Coronary heart disease; Low-fat diet;
© c2011., Detroit Free Press,
Available copies: 1 / Total copies: 1
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The paleo cookbook : 90 grain-free, dairy-free recipes the whole family will love / by Conrad, Anna.; Mohr, Dustin,author.;
Subjects: Cookbooks.; High-protein diet; Prehistoric peoples; Cooking (Natural foods);
Available copies: 1 / Total copies: 1
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The VB6 cookbook : more than 350 recipes for healthy vegan meals all day and delicious flexitarian dinners at night / by Bittman, Mark.;
Introduction: My story -- Eating VB6. The unlimited pantry ; The flexible pantry ; The treat pantry ; A month of VB6 -- Breadkfast -- Lunch -- Snacks -- Dinner -- Dessert -- VB6 building blocks.Bittman says that, by eating vegan every day before 6:00 pm, you can lose weight and dramatically improve your health. Now he presents hundreds of new recipes designed to make VB6 your permanent style of eating.
Subjects: Cookbooks.; Vegan cooking.; Reducing diets;
Available copies: 1 / Total copies: 1
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Taste of home kid approved cookbook. by Taste of Home Books.;
Collects kid-friendly recipes offering fun ways to bring families together by making such dishes as French toast sticks, chicken alphabet soup, and pink velvet cupcakes.
Subjects: Cooking.; Cookbooks.;
© [2012], c2011., Taste of Home Books,
Available copies: 1 / Total copies: 1
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Discovery tool cookbook : recipes for successful lesson plans / by Fawley, Nancy,editor.; Krysak, Nikki,editor.;
Includes bibliographical references.STARTERS: WARM-UP ACTIVITIES. Peer-reviewed journals as geek-out message boards : using analogies to describe publication types / Dr. Smita Avasthi -- Sampling the menu : exploring search results in discovery tools / Natalie Burclaff -- Hold the Onion please : a game where students guess which news headlines are fake and which are real / Amanda Gorrell -- Taste test : can you tell the difference between library and Google results? / Kirsten Hostetler.THE LARDER: SHORT ACTIVITIES TO HAVE ON HAND. What's in your discovery layer? : an introduction to format / Lisa Eggebraaten & Beth Twomey -- Short order citations relay / Jennifer Fuller & Catherine Gray -- Goldilocks and the three searches : learning the judicious use of quotation marks in effective searching / Katie Greer -- Finding a recipe by ingredients / Olga Hart -- Library discovery and draw / Kirsten Hostetler -- Scavenging for research ingredients / Jessica Hronchek -- Cooking up keywords / Grace Kaletski -- When there's no time to cook, but there's a guest at your house, keep something in the freezer you can pop in the oven / Christina Reihman-Murphy -- Using discovery to facilitate source awareness and evaluation / Rachel Scott.TAPAS: GROUP ACTIVITIES. Keywords to the rescue : an essential side dish to spice up your main meal / Joshua Becker -- Teaching discovery through cooperative learning : a jigsaw approach / Robert Farrell -- Potluck dishes and a discovery tool / Laura Graveline -- Reduction deduction : facets as a key ingredient to searching effectively in a discovery layer / Stephanie Graves & Sarah LeMire -- Time-limited tapas / Rhiannon Jones -- Discovery tool scavenger hunt / Laura Nagel -- Document analysis with Holocaust era passports / Brantley Palmer & Rodney Obien -- Discovery tools, fava beans, and a nice chianti : searching the library's catalog to locate tantalizing topics within the collection / Jennifer Pate & Erica England -- Finding the right ingredients : using discovery layers to find different types of sources / Lorelei Rutledge & Sarah LeMire -- Research tool tasting menu accompanied by anonymous wombats, narwhals, and nyan cats : using collaborative google docs to create group research activities that promote exploration and collaborative inquiry / Nancy Schuler -- Cooking up questions : using subject specific online encyclopedia articles in the topic refinement process / Christy R. Stevens -- UNIV 101 appetizer / Patricia Watkins.MEAL PLANS: FULL LESSON PLANS. Know your research game plan! / Ashley Blinstrub -- Shot at discovering library resources / Ruth M. Castillo -- Word cloud search sushi / Kierston Cox & James E. Scholz -- Finding and evaluating sources : ingredients for discovery tool success / William Cuthbertson, Stephanie Evers & Brianne Markowski -- Interactive discovery : puzzling out discovery tool essentials / William Cuthbertson, Stephanie Evers & Brianne Markowski -- Library quest : hosting a banquet feast / Caleb Domsey & Aliya Dalfen -- Tic-tac-toe and discover / Christine Elliott -- Interview preparation gumbo / Lateka Grays -- Shopping for the best ingredients : resource evaluation and discovery tool searching / Alexandra Hamlett -- A balanced plateful : the pyramid of evidence / Rebecca Hewitt -- Discovering connections : a gourmet reading map / Johanna MacKay & Barbara Norelli -- Using film as a starting point for information literacy instruction / Ilona MacNamara -- First-year-seminar discovery tool casserole / Henri Mondschein -- Discovering inquiry workshop / Mark Robison -- A case of the research munchies : evaluating which resource will hit the spot / Brandon West & Michelle Costello.REGIONAL FARE: LESSON PLANS FOR INTERNATIONAL STUDENTS, FACULTY, AND K-12. Introducing research basics : history day programming for local high schools / Megan Allison -- Subject term soup (with vocabulary garnish) / Emily Crist & Lauren Strachan -- Wholesale distribution / Amy Fyn -- Is greed good? : using research to make informed, evidence-based decisions / Jeff Miller, Melissa Langridge & Bridget Doloresco -- Cold and spicy call number soup with noodle salad : serving up a banquet for international students/English as a second language (ESL) learners / Leila June Rod-Welch -- Which came first : the whale or the egg? / Dr. A.M. Salaz & Teresa MacGregor.ROOM SERVICE: FLIPPING THE CLASSROOM. Discovery layers and the flipped classroom : recipe for success! / Cara Berg -- Poutine à la carte : teaching humanities research to graduate students with a discovery tool / Éthel Gamache -- Pricing the ingredients / Tammy Ivins.
Subjects: Library orientation for college students.; Online bibliographic searching; Electronic information resource searching; Internet searching; Research;
Available copies: 1 / Total copies: 1
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Slow cooker cookbook : [electronic resource] : Delicious slow cooker recipes for the crockpot. by Lee, Kathleen.;
Slow Cooker Cookbook Delicious Slow Cooker Recipes for the Crockpot This Slow Cooker Cookbook is all about healthy crock pot and slow cooker recipes. Busy lifestyles of today make it imperative to find better ways of preparing healthy meals. The aim of the slow cooker recipe book is to show how to prepare healthy slow cooker recipes right from home, even if time is a factor. Just follow the easy slow cooker recipes and see how much better you feel for having eaten healthy slow cooker meals. The toughest part of cooking a slow cooker meal is in the preparation. However, because most of the recipes calls for an 8 hour stretch you can easily prepare the meal the night before, right before going to bed and allow it to cook all night. On the other hand, prepare it the morning of and allow it to cook all day. This book contains four different recipe sections, each recipe specifically for the slow cooker or crock pot. There is a Breakfast Recipes section, Snack, Dessert, and Appetizer Recipes section, Soup and Stew Recipes, and a Main Dish and One Dish Meals recipe section. There are 37 recipes total, with enough recipes to give a meal plan for more than a week. There is a bonus section with a 5 Day Meal Plan too. Breakfasts cooked in a slow cooker or crock pot are especially nice, because when you wake up the entire home smells of the delicious breakfast that was cooking all night long. Try out these tasty recipes: Cranberry Oatmeal, Raspberry Coconut Rice Pudding, Turkey Bacon and Egg Casserole, Breakfast Cheese Strata with Vegetables, Cherry Croissant Pudding, and a Hash Brown Casserole. Not too many people think of the slow cooker when it comes to make snacks, appetizers, or desserts. Even a recipe like Hummus can be made in a crock pot, without a lot of fuss. In addition to Hummus, you can find Quick Chocolate Nut Clusters, Quick Tapioca Pudding, Chocolate Mocha Bread Pudding, Carrot cake, and a recipe for Peach Cheesecake.Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 797 KB) or Adobe Digital Editions (file size: 459 KB) or Amazon Kindle (file size: N/A KB).
Subjects: Electronic books.; Nonfiction.; Cooking & Food.;
© 2014., Speedy Publishing Books,
On-line resources: http://link.overdrive.com/?websiteID=130119&titleID=1661442 -- Click to access digital title in OverDrive.;
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Betty Crocker Cookbook : everything you need to know to cook today. by Crocker, Betty.;
Subjects: Cookery.;
© c2006., Wiley,
Available copies: 1 / Total copies: 1
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