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No gluten, no problem pizza : 75+ recipes for every craving-from thin crust to deep dish, New York to Naples Cover Image Book Book

No gluten, no problem pizza : 75+ recipes for every craving-from thin crust to deep dish, New York to Naples / Kelli Bronski and Peter Bronski ; photography by Jennifer Olson.

Bronski, Kelli, (author.). Bronski, Peter, (author.).

Summary:

For the Bronskis, pizza is a passion. When Peter was diagnosed with celiac disease, every gluten-free pizza they tried came up short. They embarked on a mission to master the art of gluten-free pizza, and tested over one thousand pies. Here are their results: fifteen kinds of dough, and seventy-five recipes with all of the authentic flavor and texture of traditional pizza-- but none of the gluten. -- adapted from back cover

Record details

  • ISBN: 9781615195411
  • ISBN: 1615195416
  • Physical Description: xix, 219 pages : color illustrations ; 24 cm
  • Publisher: New York : The Experiment, [2019]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Preface: Our passion for pizza -- Seven secrets to making great gluten-free pizza at home -- Pizza-making tools -- Ingredients -- Techniques: special tricks of the gluten-free trade -- Troubleshooting -- Beyond gluten-free: addressing common allergens and dietary considerations -- The recipes.

Search for related items by subject

Subject: Pizza.
Gluten-free diet > Recipes.
Food allergy > Diet therapy > Recipes.
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Kirtland Community College.

Holds

  • 0 current holds with 1 total copy.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Kirtland Community College Library RM 237.86 .B766 2019 30775305554348 General Collection Available -
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Syndetic Solutions - Author Notes for ISBN Number 9781615195411
No Gluten, No Problem Pizza : 75+ Recipes for Every Craving--From Thin Crust to Deep Dish, New York to Naples
No Gluten, No Problem Pizza : 75+ Recipes for Every Craving--From Thin Crust to Deep Dish, New York to Naples
by Bronski, Kelli; Bronski, Peter
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Author Notes

No Gluten, No Problem Pizza : 75+ Recipes for Every Craving--From Thin Crust to Deep Dish, New York to Naples

Peter and Kelli Bronski are the husband-and-wife cofounders of the acclaimed blog No Gluten, No Problem and coauthors of the popular cookbooks Artisanal Gluten-Free Cooking , Gluten-Free Family Favorites , and Artisanal Gluten-Free Cupcakes . They've been developing recipes in their gluten-free kitchen since Peter's celiac disease diagnosis in 2007; they have a particular passion for pizza, which their family makes every Sunday night. Kelli is a graduate of Cornell University's prestigious School of Hotel Administration and a lifelong baker and cook. Peter is an award-winning writer and marketer, endurance athlete, and also the coauthor of The Gluten-Free Edge . They live in Colorado with their three children. For more information, please visit them online: nogluten-noproblem.com.

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