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Fair foods : the most popular and offbeat recipes from America's state & county fairs

Geary, George. (Author).

Available copies

  • 1 of 1 copy available at Kirtland Community College.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Kirtland Community College Library TX 715 .G43 2017 30775305539273 General Collection Available -

Record details

  • ISBN: 9781595800930
  • ISBN: 159580093X
  • ISBN: 9781595807960
  • ISBN: 1595807969
  • Physical Description: print
    160 pages : illustrations (chiefly color) ; 26 cm
  • Publisher: Solana Beach, CA : Santa Monica Press, [2017]

Content descriptions

General Note: "120 mouthwatering recipes from America's State and County fairs."--Back cover.
Bibliography, etc. Note: Includes bibliographical references.
Formatted Contents Note: Drinks -- Sweet & savory snacks -- Fried everything -- The main event -- Desserts & treats.
Summary, etc.: Fair Foods is an illustrated cookbook featuring the recipes of the most popular and offbeat food served at state and county fairs across the USA. Packed with 120 original recipes created by award-winning chef, best-selling author, and renowned educator George Geary, Fair Foods includes such state and county fair classics as Texas Maple Bacon Donuts, The World's Gooiest Cinnamon Rolls with Cream Cheese Frosting, Aztec Hot Chocolate, Witch's Brew, Caramel Kettle Corn, Fried Sweet Potato Sticks, Ten-Pound Cheesebuns, Cheesecake on a Stick, Chocolate-Encased Bacon, Fried Coca-Cola, Fried Guacamole, Fried Oreo Cookies, BBQ Turkey Legs, Bacon-Wrapped Chicken and Waffles, Blue Ribbon Chili, Pork Chop on a Stick, and Spicy Peanut Butter and Jelly Burgers. Each page in Fair Foods is lavishly illustrated with both vintage and contemporary photographs of America's most beloved fair foods, as well as fun and lively images of rides and attractions and nostalgic ephemera. Fair Foods is not only mouthwateringly addictive, it also captures the joy and spirit of America's greatest state and county fairs.
Subject: Cooking, American
Fairs United States
Genre: Cookbooks.
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