Book
Meals from the mitten : celebrating the seasons in Michigan / Gina Ferwerda.
In Meals From the Mitten : Celebrating the Seasons in Michigan, popular TV personality, travel/food blogger and business entrepreneur Gina Ferwerda shares her love of cooking, photography and adventurous lake life along the shores of Lake Michigan. From a summer charcuterie picnic with fresh vegetables overlooking Sleeping Bear Dunes to Muffler Meatballs cooked on a snowmobile in a winter wonderland, Ferwerda inspires readers to get out of the kitchen and embrace the freshness of each season--which is exactly what Michigan food is all about. Ferwerda, a Today Show food contributor who has also been featured by Good Morning America and ABC's The Chew, showcases her passion for the Mitten state in every delicious bite of the 80-plus dishes featured in her debut cookbook, all perfectly designed for the home cook. -- Page 4 of cover.
Record details
- ISBN: 0996944176
- ISBN: 9780996944175
- Physical Description: 207 pages : color illustrations, 26 cm
- Edition: First edition
- Publisher: Winter Park, FL : Story Farm, 2018
- Copyright: ©2018
Content descriptions
| Formatted Contents Note: | Appy tails -- Spring -- Burgers & sammies -- Summer -- Tailgating -- Fall -- Winter. |
Search for related items by subject
| Subject: | Cooking, American > Midwestern style. Cooking > Michigan. Seasonal cooking. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Kirtland Community College Library | TX 715.2 .M53 F47 2018 | 30775305534563 | General Collection | Available | - |