Sugar free : everyday sweet & savory recipes free from refined sugar.
There are lots of sugar substitutes available for people who don't want to eat refined sugar. This book uses many different kinds of natural sweeteners in all-new triple-tested recipes. There is also information on what the sweetening ingredients are, where to purchase them and how to incorporate them into your cooking.
Record details
- ISBN: 1681883759 :
- ISBN: 9781681883755 :
- Physical Description: 239 pages : color illustrations ; 27 cm
- Publisher: San Francisco, CA : Weldon Owen, [2017]
Content descriptions
General Note: | "Triple tested"--Cover. "First published in Australia in 2015 by Bauer Media Pty Limited under the title Sugar free: everyday sweet & savoury recipes free from refined sugar"--Colophon. Includes index. |
Formatted Contents Note: | All about sugar -- Power starts -- 3pm slump -- Sweet fix -- Baking. |
Search for related items by subject
Subject: | Sugar-free diet > Recipes. Cooking. |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Kirtland Community College Library | RM 237.85 .W45 2017 | 30775305536329 | General Collection | Available | - |