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Diet and nutrition sourcebook : basic consumer ... Read More

Omnigraphics, Inc.(Added Author).

Available copies

  • 1 of 1 copy available at Kirtland Community College.

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0 current holds with 1 total copy.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Kirtland Community College Library RA 784 .D54 2016 30775305534118 General Collection Available -

Record details

  • ISBN: 9780780813830
  • ISBN: 0780813839
  • Physical Description: xvii, 625 pages : illustrations ; 24 cm.
  • Edition: Fifth edition.
  • Publisher: Detroit, MI : Omnigraphics, [2016]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Formatted Contents Note:
Guidelines for healthy food consumption. Federal ... Read More
Summary, etc.:
"Provides basic consumer health information about ... Read More
Subject: Nutrition > Popular works.
Diet > Popular works.
Health > Popular works.
Consumer education.
Nutritional Physiological Phenomena.
Diet.
Public Health.
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020 . ‡a9780780813830 ‡q(hardcover ; ‡qalk. paper)
020 . ‡a0780813839 ‡q(hardcover ; ‡qalk. paper)
020 . ‡z9780780814127 ‡q(ebook)
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035 . ‡a(OCoLC)951190462
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05000. ‡aRA784 ‡b.D534 2016
06000. ‡aQU145 ‡bD5652 2016
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24500. ‡aDiet and nutrition sourcebook : ‡bbasic consumer health information about dietary guidelines, servings and portions, recommended daily nutrient intakes and meal plans, vitamins and supplements, weight loss and maintenance, nutrition for different life stages and medical conditions, and healthy food choices ; along with details about government nutrition support programs, a glossary of nutrition and dietary terms, and a directory of resources for more information.
250 . ‡aFifth edition.
264 1. ‡aDetroit, MI : ‡bOmnigraphics, ‡c[2016]
300 . ‡axvii, 625 pages : ‡billustrations ; ‡c24 cm.
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
4901 . ‡aHealth reference series
520 . ‡a"Provides basic consumer health information about nutrition through the lifespan including facts about dietary guidelines and eating plans, weight control, and related medical concerns. Includes index, glossary of related terms, and other resources"-- ‡cProvided by publisher.
504 . ‡aIncludes bibliographical references and index.
5050 . ‡aGuidelines for healthy food consumption. Federal dietary guidelines and food guidance system ; Portion sizes and servings ; Food labels -- The elements of good nutrition. Carbohydrates ; Protein ; Fats ; Dietary fiber ; Fluids and hydration ; Vitamins ; Minerals ; Food groups ; Phytonutrients and their sources -- Nutrition through the life span. Feeding infants and toddlers ; Children and food ; Nutrition information for teens and young adults ; Nutrition needs for women ; Nutrition for older persons -- Lifestyle and nutrition. Nutrition statistics in America ; Smart food shopping ; The health benefits of eating breakfast ; Healthy eating at home ; Healthy use of dietary supplements ; Organic food ; Healthy eating out ; Sports nutrition ; Alcohol use -- Nutrition-related health concerns. Metabolic syndrome ; Sugar and added sweeteners ; Empty calories ; Excess sodium ; Commercial beverages ; Food additives and irradiation ; Food safety ; The health consequences of nutrition misinformation -- Nutrition and weight control. The health risks of overweight and obesity ; Childhood obesity ; Healthy weight loss ; Weight loss and nutrition myths ; Diet medications and supplements ; Popular fad diets ; Consuming foods marketed as low fat or diet -- Nutrition for people with other medical concerns. Nutrition and diabetes ; Nutrition and heart disease ; Lactose intolerance ; Food allergies ; Celiac Disease and a gluten-free diet ; Eating disorders ; Cancer and nutrition ; Nutrition and oral health -- Glossary of diet and nutrition terms -- Government nutrition support programs. Supplemental Nutrition Assistance Program (SNAP) ; The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC Program) ; Child nutrition programs ; Food distribution programs -- Directory of nutrition information resources.
650 0. ‡aNutrition ‡vPopular works.
650 0. ‡aDiet ‡vPopular works.
650 0. ‡aHealth ‡vPopular works.
650 0. ‡aConsumer education.
650 2. ‡aNutritional Physiological Phenomena. ‡0(DNLM)D009747
650 2. ‡aDiet. ‡0(DNLM)D004032
650 2. ‡aPublic Health. ‡0(DNLM)D011634
7102 . ‡aOmnigraphics, Inc.
77608. ‡iOnline version: ‡tDiet and nutrition sourcebook. ‡bFifth edition. ‡dDetroit, MI : Omnigraphics, [2016] ‡z9780780814127 ‡w(DLC) 2016026051
830 0. ‡aHealth reference series.
938 . ‡aYBP Library Services ‡bYANK ‡n12189583
994 . ‡aC0 ‡bET8
905 . ‡u150792
901 . ‡aocn951190462 ‡bOCoLC ‡c46897 ‡tbiblio ‡soclc

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