The 5-ingredient college cookbook : easy, healthy recipes for the next four years and beyond
Record details
- ISBN: 9781623158576
- ISBN: 1623158575
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Physical Description:
print
222 pages : illustrations , 16 cm - Publisher: Berkeley, California : Rockridge Press, [2017]
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 199) and indexes. |
Formatted Contents Note: | Eat what you want -- Breakfast -- Snacks and small bites -- Salads and sandwiches -- Soups and stews -- Vegetarian and vegan mains -- Seafood and poultry mains -- Pork and beef mains -- Sweet treats -- Kitchen staples. |
Search for related items by subject
Subject: | College students Quick and easy cooking Cooking methods Healthy Diet |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Kirtland Community College Library | TX 833.7 .E45 2017 | 30775305531353 | General Collection | Available | - |
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