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The how can it be gluten free cookbook : ... Read More

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  • 1 of 1 copy available at Kirtland Community College.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Kirtland Community College Library RM 237.86 .H69 2014 30775305488059 General Collection Available -

Record details

  • ISBN: 9781936493616 (pbk.)
  • ISBN: 1936493616 (pbk.)
  • Physical Description: viii, 328 pages : illustrations (chiefly color) ; ... Read More
  • Publisher: Brookline, MA : America's Test Kitchen, [2014]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Welcome to the test kitchen -- Preface -- The ... Read More
Summary, etc.:
Successful gluten free recipes require more than ... Read More
Subject: Gluten-free diet > Recipes.
Gluten-free foods.
Genre: Cookbooks.

Syndetic Solutions - Summary for ISBN Number 9781936493616
The How Can It Be Gluten Free Cookbook : Revolutionary Techniques. Groundbreaking Recipes
The How Can It Be Gluten Free Cookbook : Revolutionary Techniques. Groundbreaking Recipes
by America's Test Kitchen (Editor)
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Summary

The How Can It Be Gluten Free Cookbook : Revolutionary Techniques. Groundbreaking Recipes


Gluten free recipes perfected Successful gluten free recipes require more than just new ingredients. You need new techniques and that's where our test kitchen team can help. We tried thousands of recipes (most were pretty awful) before we figured out the secrets to making favorite foods without gluten. In this landmark book, we tell what works (and why) so you can successfully prepare lasagna, fried chicken, and fresh pasta in your kitchen. And we have reinvented the rules of baking to produce amazing cookies, cakes, breads, biscuits and more.

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