Book
The new trailside cookbook : 100 delicious recipes for the camp chef / Kevin Callan & Margaret Howard.
Record details
- ISBN: 9781770851894 (pbk.)
- ISBN: 1770851895 (pbk.)
- Physical Description: 191 pages : colour illustrations ; 21 cm.
- Publisher: Richmond Hill, Ontario : Firefly Books, 2013.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | How to be the ultimate camp chef -- Shopping & packing -- The perfect camp -- Campfires -- Camp stoves -- Dehydrating food -- Breakfasts -- Midday meals -- Quick pickups -- Dinners -- Desserts -- Mixed drinks -- Weekend gourmet -- Cold-weather camping -- Menu planning & nutrition -- Living off the land. |
Search for related items by subject
| Subject: | Outdoor cooking. |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Kirtland Community College Library | TX 823 .C35 2013 | 30775305459035 | General Collection | Available | - |
| LDR | 01953cam a2200457 i 4500 | ||
|---|---|---|---|
| 001 | 38351 | ||
| 003 | KCCL | ||
| 005 | 20130828210048.0 | ||
| 008 | 121015t20132013onca 001 0 eng | ||
| 010 | . | ‡a 2012285696 | |
| 035 | . | ‡a(OCoLC)ocn813522350 | |
| 040 | . | ‡aNLC ‡beng ‡erda ‡cNLC ‡dOCLCO ‡dYDXCP ‡dBTCTA ‡dUKMGB ‡dORX ‡dVP@ ‡dXYZ ‡dDLC ‡dOCLCO ‡dJQM ‡dOCLCO ‡dET8 | |
| 016 | . | ‡a20129067466 | |
| 016 | 7 | . | ‡a016234133 ‡2Uk |
| 019 | . | ‡a816024632 | |
| 020 | . | ‡a9781770851894 (pbk.) | |
| 020 | . | ‡a1770851895 (pbk.) | |
| 029 | 0 | . | ‡aNLC ‡b20129067466 |
| 035 | . | ‡a(OCoLC)813522350 ‡z(OCoLC)816024632 | |
| 050 | 4. | ‡aTX823 ‡bC25 2013 | |
| 055 | 0 | 0. | ‡aTX823 ‡bC25 2013 |
| 082 | 0 | 4. | ‡a641.5/782 ‡223 |
| 049 | . | ‡aET8A ‡c1 | |
| 100 | 1 | . | ‡aCallan, Kevin, ‡eauthor. |
| 245 | 1 | 4. | ‡aThe new trailside cookbook : ‡b100 delicious recipes for the camp chef / ‡cKevin Callan & Margaret Howard. |
| 260 | . | ‡aRichmond Hill, Ontario : ‡bFirefly Books, ‡c2013. | |
| 300 | . | ‡a191 pages : ‡bcolour illustrations ; ‡c21 cm. | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aHow to be the ultimate camp chef -- Shopping & packing -- The perfect camp -- Campfires -- Camp stoves -- Dehydrating food -- Breakfasts -- Midday meals -- Quick pickups -- Dinners -- Desserts -- Mixed drinks -- Weekend gourmet -- Cold-weather camping -- Menu planning & nutrition -- Living off the land. |
| 650 | 0. | ‡aOutdoor cooking. | |
| 700 | 1 | . | ‡aHoward, Margaret, ‡d1930-, ‡eauthor. |
| 938 | . | ‡aYBP Library Services ‡bYANK ‡n9894954 | |
| 938 | . | ‡aBaker and Taylor ‡bBTCP ‡nBK0012395907 | |
| 994 | . | ‡aC0 ‡bET8 | |
| 901 | . | ‡aocn813522350 ‡bOCoLC ‡c38351 ‡tbiblio ‡soclc | |