The French market cookbook : vegetarian recipes from my Parisian kitchen / by Clotilde Dusoulier.
These vegetarian recipes-- many of which are gluten-free and dairy-free-- all highlight seasonal produce. Dosoulier explores the love story between French cuisine and vegetables, and lets the bright flavors of the vegetables shine through in these tempting dishes.
Record details
- ISBN: 9780307984821 (pbk.)
- ISBN: 0307984826 (pbk.)
- Physical Description: 224 pages : color illustrations ; 22 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter, 2013.
Content descriptions
Formatted Contents Note: | Spring -- Summer -- Fall -- Winter -- Essentials. |
Search for related items by subject
Subject: | Vegetarian cooking. Cooking, French. |
Genre: | Cookbook. |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Kirtland Community College Library | TX 837 .D87 2013 | 30775305452634 | General Collection | Available | - |