In the green kitchen : techniques to learn by ... Read More
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Available copies
- 1 of 1 copy available at Kirtland Community College.
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0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Kirtland Community College Library | TX 741 .W38 2010 | 30541822 | General Collection | Available | - |
Record details
- ISBN: 9780307336804
- ISBN: 0307336808
- Physical Description: 151 p. : ill. (some col.) ; 26 cm.
- Edition: 1st ed.
- Publisher: New York : Clarkson Potter/Publishers, 2010.
Content descriptions
| General Note: | "In the Green Kitchen presents her essential cooking techniques to be learned by heart, plus more ... Read More Includes index. "Contributors: Darina Allen, Dan Barber, Lidia Bastianich, Rick Bayless, Paul Bertolli, David Chang, ... Read More |
| Formatted Contents Note: | What is the green kitchen? -- Stocking the organic ... Read More |
| Summary, etc.: | Features basic cooking techniques and natural food ... Read More |
Search for related items by subject
| Subject: | Cooking (Natural foods) Natural foods. Vegetarian cooking. Sustainable living. Slow food movement. |
