Book
Barbecue : the history of an American institution
Record details
- ISBN: 9780817317188 (cloth : alk. paper)
- ISBN: 081731718X (cloth : alk. paper)
-
Physical Description:
print
x, 277 p. : ill. ; 24 cm. - Publisher: Tuscaloosa : University of Alabama Press, c2010.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
| Formatted Contents Note: | Barbecue in Colonial America -- Barbecue and the early republic -- The barbecue comes of age -- Barbecue and the Civil War -- Barbecue, Reconstruction, and the Gilded Age -- The rise of barbecue restaurants -- Barbecue finds the backyard -- The golden age of barbecue -- The decline and rebirth of American barbecue. |
Search for related items by subject
| Subject: | Barbecuing United States Barbecuing United States History |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Kirtland Community College Library | TX 840 .B3 M687 2010 | 30541556 | General Collection | Available | - |
| LDR | 01429cam a2200337 a 4500 | ||
|---|---|---|---|
| 001 | 34703 | ||
| 003 | KCCL | ||
| 005 | 20110531060242.0 | ||
| 008 | 100217s2010 alua b s001 0 eng | ||
| 010 | . | ‡a 2010005683 | |
| 035 | . | ‡a(OCoLC)ocn521753918 | |
| 040 | . | ‡aDLC ‡cDLC ‡dYDXCP ‡dC#P ‡dCDX ‡dBWX ‡dET8 | |
| 020 | . | ‡a9780817317188 (cloth : alk. paper) | |
| 020 | . | ‡a081731718X (cloth : alk. paper) | |
| 029 | 1 | . | ‡aAU@ ‡b000045338260 |
| 035 | . | ‡a(OCoLC)521753918 | |
| 043 | . | ‡an-us--- | |
| 050 | 0 | 0. | ‡aTX840.B3 ‡bM687 2010 |
| 082 | 0 | 0. | ‡a641.7/6 ‡222 |
| 049 | . | ‡aET8A ‡c1 | |
| 100 | 1 | . | ‡aMoss, Robert F. |
| 245 | 1 | 0. | ‡aBarbecue : ‡bthe history of an American institution / ‡cRobert F. Moss. |
| 260 | . | ‡aTuscaloosa : ‡bUniversity of Alabama Press, ‡cc2010. | |
| 300 | . | ‡ax, 277 p. : ‡bill. ; ‡c24 cm. | |
| 504 | . | ‡aIncludes bibliographical references and index. | |
| 505 | 0 | . | ‡aBarbecue in Colonial America -- Barbecue and the early republic -- The barbecue comes of age -- Barbecue and the Civil War -- Barbecue, Reconstruction, and the Gilded Age -- The rise of barbecue restaurants -- Barbecue finds the backyard -- The golden age of barbecue -- The decline and rebirth of American barbecue. |
| 650 | 0. | ‡aBarbecuing ‡zUnited States. | |
| 650 | 0. | ‡aBarbecuing ‡zUnited States ‡xHistory. | |
| 938 | . | ‡aYBP Library Services ‡bYANK ‡n3407397 | |
| 938 | . | ‡aCoutts Information Services ‡bCOUT ‡n12185862 | |
| 938 | . | ‡aBlackwell Book Service ‡bBBUS ‡nR8864376 ‡c$26.00 | |
| 994 | . | ‡aC0 ‡bET8 | |
| 901 | . | ‡aocn521753918 ‡bOCoLC ‡c34703 ‡tbiblio | |