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Food plants of the world : an illustrated guide  Cover Image Book Book

Food plants of the world : an illustrated guide

Van Wyk, Ben-Erik. (Author).

Summary: "Food Plants of the World is a comprehensive overview of the plants that provide us with food, beverages, spices and flavours. It is written in easy language but gives accurate scientific information on the plants and their uses."--BOOK JACKET.

Record details

  • ISBN: 0881927430
  • ISBN: 9780881927436
  • Physical Description: print
    480 p. : ill. (chiefly col.) ; 25 cm.
  • Edition: 1st ed.
  • Publisher: Portland, Or. : Timber Press, 2005.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (p. 446-447).
Formatted Contents Note: Preface -- Introduction -- Regions of origin -- Cereals -- Pulses (legumes) -- Nuts and seeds -- Fruits -- Vegetables -- Culinary herbs -- Sugars, gums, gels and starches -- Beverages -- Spices and flavours -- The plants in alphabetical order -- Nutrients, diet and health -- Quick guide to food plants -- Glossary.
Subject: Plants, Edible
Plants, Useful
Food crops
Eetbare planten

Available copies

  • 1 of 1 copy available at Kirtland Community College.

Holds

  • 0 current holds with 1 total copy.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Kirtland Community College Library QK 98.5 .A1 V36 2005 30538992 General Collection Available -

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