The gluten-free gourmet cooks comfort foods : more ... Read More
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Available copies
- 1 of 1 copy available at Kirtland Community College.
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0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Kirtland Community College Library | RM 237.86 .H3377 2004 | 30535386 | General Collection | Available | - |
Record details
- ISBN: 0805074538
- ISBN: 9780805074536
- Physical Description: xiv, 316 p. ; 24 cm.
- Edition: 1st ed.
- Publisher: New York : H. Holt, 2004.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | A history of celiac disease -- Growing up celiac ... Read More |
Search for related items by subject
| Subject: | Gluten-free diet > Recipes. Comfort food. |
