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Fast food nation : the dark side of the all-American meal  Cover Image Book Book

Fast food nation : the dark side of the all-American meal

Schlosser, Eric. (Author).

Summary: A journalist explores the homogenization of American culture and the impact of the fast food industry on modern-day health, economy, politics, popular culture, entertainment, and food production.

Record details

  • ISBN: 9780547750330
  • ISBN: 0547750331
  • ISBN: 9780606239790
  • ISBN: 0606239790
  • Physical Description: print
    362 pages : illustrations ; 21 cm
  • Edition: 1st Mariner books ed.
  • Publisher: Boston : Mariner Books/Houghton Mifflin Harcourt, 2012.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (pages 336-341) and index.
Formatted Contents Note: Introduction -- I. American way -- Founding fathers -- Your trusted friends -- Behind the counter -- Success -- II. Meat and potatoes -- Why the fries taste good -- On the range -- Cogs in the great machine -- Most dangerous job -- What's in the meat -- Global realization -- Epilogue: Have it your way -- Afterword -- Photo credits -- Notes.
Awards Note:
ALA Notable Books, 2002.
Tayshas Reading Commended, 2002.
Subject: Fast food restaurants United States
Food industry and trade United States
Convenience foods United States

Available copies

  • 1 of 1 copy available at Kirtland Community College.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Kirtland Community College Library TX 945.3 .S356 2012 30775305539406 General Collection Available -

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