Ball canning back to basics : a foolproof guide to canning jams, jellies, pickles, and more
Record details
- ISBN: 9780848754525
- ISBN: 0848754522
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Physical Description:
print
192 pages : color illustrations ; 24 cm - Publisher: New York, NY : Oxmoor House, an imprint of Time Inc. Books, 2017.
Content descriptions
General Note: | "Includes 100 classic recipes"--Cover. Includes index. |
Formatted Contents Note: | Jams, preserves, and marmalades -- Jellies -- Fruit -- Fruit butters and sauces -- Tomatoes -- Pickles -- The problem solver -- Metric equivalents. |
Search for related items by subject
Subject: | Canning and preserving |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Kirtland Community College Library | TX 603 .B35 2017 | 30775305537871 | General Collection | Available | - |