Running a food truck for dummies
Record details
- ISBN: 9781119286134
- ISBN: 1119286131
-
Physical Description:
print
xv, 358 pages : illustrations ; 23 cm. - Edition: 2nd edition.
- Publisher: Hoboken, N.J. : John Wiley & Sons, Inc., [2016]
- Copyright: ©2016
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Introduction -- Rolling into the food truck industry -- Getting your food truck ducks in a row -- Preparing to open your service window -- Keeping your food truck running smoothly -- Generating buzz and growing your food truck business -- The part of tens. |
Search for related items by subject
Subject: | Food trucks Management Food trucks Vocational guidance |
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Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Kirtland Community College Library | TX 911 .M97 2016 | 30775305517022 | General Collection | Available | - |