The lean farm : how to minimize waste, increase efficiency, and maximize value and profits with less work
Record details
- ISBN: 9781603585927
- ISBN: 1603585923
- ISBN: 9781603585934
- ISBN: 1603585931
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Physical Description:
print
xii, 240 pages : illustrations (chiefly color) ; 26 cm - Publisher: White River Junction, Vermont : Chelsea Green Publishing, [2015]
- Copyright: ©2015
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 225-226) and index. |
Formatted Contents Note: | Every tool in its place -- Farming for your customers -- Learning to see value -- Ten types of farm waste -- Flow I: tools to root out farm production waste -- Flow II: tools to root out farm management waste -- Lean farm sales: pull, not push -- Continuous improvement (Kaizen) -- Respect for people: lean and farm staff -- Lean applied at Clay Bottom Farm: ten specific cases -- The lean farm start-up -- The limits of lean in agriculture -- Lean for more than profit. |
Search for related items by subject
Subject: | Agriculture Waste minimization Lean manufacturing |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Kirtland Community College Library | TD 930 .H37 2015 | 30775305520182 | General Collection | Available | - |