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Tomatoland : how modern industrial agriculture destroyed our most alluring fruit Cover Image Book Book

Tomatoland : how modern industrial agriculture destroyed our most alluring fruit

Estabrook, Barry. (Author).

Summary: Investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry and the price we pay as a society when we take taste and thought out of our food purchases.

Record details

  • ISBN: 9781449423452
  • ISBN: 1449423450
  • Physical Description: print
    xxi, 233 pages : illustrations ; 22 cm
  • Publisher: Kansas City : Andrews McMeel Publishing, ©2012.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (pages 198-213) and index.
Formatted Contents Note: On the tomato trail -- Roots -- A tomato grows in Florida -- Chemical warfare -- From the hands of a slave -- An unfair fight -- A penny per pound -- Matters of taste -- Building a better tomato -- Tomatoman -- Wild things.

Search for related items by subject

Subject: Tomatoes Biotechnology
Tomatoes
Agriculture Environmental aspects
Agricultural ecology

Available copies

  • 1 of 1 copy available at Kirtland Community College.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Kirtland Community College Library SB 349 .E88 2012 30775305516685 General Collection Available -
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▼ MARC Record
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00144798
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008111216s2012 moua b 001 0 eng d
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040 . ‡aFVL ‡beng ‡cFVL ‡dMUM ‡dFSF ‡dYDXCP ‡dCGP ‡dOCLCF ‡dOCLCO ‡dTTU ‡dOCLCQ ‡dET8
019 . ‡a798915553
020 . ‡a9781449423452
020 . ‡a1449423450
035 . ‡a(OCoLC)790245024 ‡z(OCoLC)798915553
05000. ‡aSB349 ‡b.E78 2012
08204. ‡a635/.642 ‡223
049 . ‡aET8A ‡c1
1001 . ‡aEstabrook, Barry.
24510. ‡aTomatoland : ‡bhow modern industrial agriculture destroyed our most alluring fruit / ‡cBarry Estabrook.
260 . ‡aKansas City : ‡bAndrews McMeel Publishing, ‡c©2012.
300 . ‡axxi, 233 pages : ‡billustrations ; ‡c22 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references (pages 198-213) and index.
520 . ‡aInvestigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry and the price we pay as a society when we take taste and thought out of our food purchases.
50500. ‡tOn the tomato trail -- ‡tRoots -- ‡tA tomato grows in Florida -- ‡tChemical warfare -- ‡tFrom the hands of a slave -- ‡tAn unfair fight -- ‡tA penny per pound -- ‡tMatters of taste -- ‡tBuilding a better tomato -- ‡tTomatoman -- ‡tWild things.
650 0. ‡aTomatoes ‡xBiotechnology.
650 0. ‡aTomatoes.
650 0. ‡aAgriculture ‡xEnvironmental aspects.
650 0. ‡aAgricultural ecology.
938 . ‡aYBP Library Services ‡bYANK ‡n7646044
994 . ‡aC0 ‡bET8
905 . ‡u150792
901 . ‡aocn790245024 ‡bOCoLC ‡c44798 ‡tbiblio ‡soclc
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