Green market baking book : 100 delicious recipes for naturally sweet & savory treats

Martin, Laura C. (Author). Burch, Annie Stilwell. (Added Author). McCord, Cameron. (Added Author). Martins, Patrick. (Added Author).

Record details

ISBN: 9781402759970 (hbk.) :
ISBN: 1402759975 (hbk.)
Physical Description: print
x, 214 p. : col. ill. ; 25 cm.
Publisher: New York, NY : Sterling, c2011.

Content descriptions

Bibliography, etc. Note:

Includes bibliographical references (p. 208) and indexes.

Formatted Contents Note:

Answers to a few questions. Definitions ; Why local? ; Why seasonal? ; Why organic? ; Why no sugar? ; Why natural? -- The ingredients. Produce ; Natural sweeteners ; Grains and flours ; Butter and oils ; Dairy -- Stocking the pantry : basic pantry ingredients -- Substitutions. Substituting for refined sugar ; Substituting for flour ; Other substitutions ; Substituting to lower fats and reduce calories -- Spring -- Summer -- Fall -- Winter -- Preserving the harvest. Freezing ; Canning ; Drying -- Growing your own. Gardening tips ; GMB garden favorites.