Book
Jam it, pickle It, cure it : and other cooking projects
Record details
- ISBN: 9781580089586
- ISBN: 1580089585
-
Physical Description:
print
xi, 148 p. : col. ill. ; 21 x 24 cm. - Publisher: Berkeley, Calif. : Ten Speed Press, c2009.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Munch it: Crackers, chips & dips -- Bottle it: condiments -- Brine it: pickles & olives -- Noodle it: pasta -- Hook it: preserved & cured fish -- Hunt it: preserved & cured meat -- Milk it: butter & cheese -- Jam it: preserves, curds, and fruit butter -- Sugar it: sweet treats -- Freeze it: frozen confections -- Unwrap it: making candy -- Drink it: hard & soft beverages. |
Search for related items by subject
| Subject: | Cookery Canning and preserving Jam Fruit Preservation Cookery (Smoked foods) |
Available copies
- 1 of 1 copy available at Kirtland Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Kirtland Community College Library | TX 603 .S65 2009 | 30539014 | General Collection | Available | - |